A quick note: Lamai decided that her anniversary date was too close to her birthday, so she moved it. She's celebrating it today, June 1, 2010. (The birthday will be in September.)
She has her usual Thai Sukiyaki feast. This "cook it yourself" dish is tasty and spicy (although not for everyone's tastes, so go easy on the pink sauce at first.) I just had a little shrimp and scallops version for take out lunch. She also has her lovely garlic and caromelized ribs. Here's a post on Lamai's other dishes, which are also available today.